Search for: wagamama

4 results found

Japanese Restaurant

Units 94 & 95
McArthurGlen Designer Outlet
The Derwen
Bridgend
CF32 9SU
Tel: 01656 760674
Website
Facebook

Opening Times:
Sun-Thu 11am-10pm,
Fri-Sat 11am-11pm

Recommended Recommended
Labelled Vegan Labelled Vegan

Number of Vegan dishes:
4 Sides, 6 Mains,
2 Desserts, 3 Extras

Price:
Sides £3.75-£5.75,
Mains £8.50-£10.95,
Desserts £4.25,
Extras £1-£1.95

Our comments: Wagamama have a vegan menu, consisting of the following dishes.
Sides: Edamame (steamed edamame beans, served with salt or chilli garlic salt), wok-fried greens (tenderstem broccoli & bok choi, stir-fried in a garlic & soy sauce), yasai gyoza (five steamed dumplings, filled with vegetables, served grilled with a dipping sauce), raw salad (mixed leaves, edamame beans, baby plum tomatoes, seaweed & pickled mooli, carrot & red onion, topped with fried shallots with a soy dressing).
Mains: Yasai itame (rice noodles in a spicy green coconut & lemongrass soup with tofu & vegetables, topped with stir-fried beansprouts, red & spring onions, bok choi, peppers, mushrooms & chilli, garnished with coriander & fresh lime), kare burosu ramen (shichimi-coated silken tofu & grilled mixed mushrooms on a bed of udon noodles in a curried vegetable broth, finished with pea shoots, carrot, chilli & coriander), yasai pad Thai (rice noodles in an amai sauce with tofu, beansprouts, leeks, chilli & red onion, garnished with fried shallots, peanuts, mint, coriander & fresh lime), yasai yaki soba (udon or rice noodles with mushrooms, peppers, beansprouts, white & spring onions, garnished with fried shallots, pickled ginger & sesame seeds), warm chilli yasai salad (tofu with stir-fried peppers, mangetout, tenderstem broccoli & red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce & garnished with spring onions & cashew nuts), yasai samia curry (fragrant, spicy lemongrass & coconut curry with tofu, peppers, shitake mushrooms & baby plum tomatoes, served with white rice & garnished with spring onions, chilli & coriander).
Desserts: Pink guava & passion fruit sorbet, lemongrass & lime sorbet (both served with fresh mint).
Extras: Miso soup & Japanese pickles, chillies, Japanese pickles.
The menu also has vegan juices, beers, wines and other drinks listed.

Location:
McArthurGlen Outlet Centre, just off junction 36 of the M4.

Updated: 15/10/2017
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Japanese Restaurant

St David's Shopping Centre
14 Mill Lane
Cardiff
CF10 1FL
Tel: 029 20641564
Website
Facebook

Opening Times:
Mon-Sat 11.30am-11pm,
Sun 11.30am-10pm

Recommended Recommended
Labelled Vegan Labelled Vegan

Number of Vegan dishes:
4 Sides, 6 Mains,
2 Desserts, 3 Extras

Price:
Sides £3.75-£5.75,
Mains £8.50-£10.95,
Desserts £4.25,
Extras £1-£1.95

Our comments: Wagamama have a vegan menu, consisting of the following dishes.
Sides: Edamame (steamed edamame beans, served with salt or chilli garlic salt), wok-fried greens (tenderstem broccoli & bok choi, stir-fried in a garlic & soy sauce), yasai gyoza (five steamed dumplings, filled with vegetables, served grilled with a dipping sauce), raw salad (mixed leaves, edamame beans, baby plum tomatoes, seaweed & pickled mooli, carrot & red onion, topped with fried shallots with a soy dressing).
Mains: Yasai itame (rice noodles in a spicy green coconut & lemongrass soup with tofu & vegetables, topped with stir-fried beansprouts, red & spring onions, bok choi, peppers, mushrooms & chilli, garnished with coriander & fresh lime), kare burosu ramen (shichimi-coated silken tofu & grilled mixed mushrooms on a bed of udon noodles in a curried vegetable broth, finished with pea shoots, carrot, chilli & coriander), yasai pad Thai (rice noodles in an amai sauce with tofu, beansprouts, leeks, chilli & red onion, garnished with fried shallots, peanuts, mint, coriander & fresh lime), yasai yaki soba (udon or rice noodles with mushrooms, peppers, beansprouts, white & spring onions, garnished with fried shallots, pickled ginger & sesame seeds), warm chilli yasai salad (tofu with stir-fried peppers, mangetout, tenderstem broccoli & red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce & garnished with spring onions & cashew nuts), yasai samia curry (fragrant, spicy lemongrass & coconut curry with tofu, peppers, shitake mushrooms & baby plum tomatoes, served with white rice & garnished with spring onions, chilli & coriander).
Desserts: Pink guava & passion fruit sorbet, lemongrass & lime sorbet (both served with fresh mint).
Extras: Miso soup & Japanese pickles, chillies, Japanese pickles.
The menu also has vegan juices, beers, wines and other drinks listed.

Location:
Ground floor of Cardiff Central Library.

Updated: 15/10/2017
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Japanese Restaurant

Upper Level
Mermaid Quay
Cardiff Bay
Cardiff
CF10 5BZ
Tel: 029 20485195
Website
Facebook

Opening Times:
Sun-Thu 11.30am-10pm,
Fri-Sat 11.30am-11pm

Recommended Recommended
Labelled Vegan Labelled Vegan

Number of Vegan dishes:
4 Sides, 6 Mains,
2 Desserts, 3 Extras

Price:
Sides £3.75-£5.75,
Mains £8.50-£10.95,
Desserts £4.25,
Extras £1-£1.95

Our comments: Wagamama have a vegan menu, consisting of the following dishes.
Sides: Edamame (steamed edamame beans, served with salt or chilli garlic salt), wok-fried greens (tenderstem broccoli & bok choi, stir-fried in a garlic & soy sauce), yasai gyoza (five steamed dumplings, filled with vegetables, served grilled with a dipping sauce), raw salad (mixed leaves, edamame beans, baby plum tomatoes, seaweed & pickled mooli, carrot & red onion, topped with fried shallots with a soy dressing).
Mains: Yasai itame (rice noodles in a spicy green coconut & lemongrass soup with tofu & vegetables, topped with stir-fried beansprouts, red & spring onions, bok choi, peppers, mushrooms & chilli, garnished with coriander & fresh lime), kare burosu ramen (shichimi-coated silken tofu & grilled mixed mushrooms on a bed of udon noodles in a curried vegetable broth, finished with pea shoots, carrot, chilli & coriander), yasai pad Thai (rice noodles in an amai sauce with tofu, beansprouts, leeks, chilli & red onion, garnished with fried shallots, peanuts, mint, coriander & fresh lime), yasai yaki soba (udon or rice noodles with mushrooms, peppers, beansprouts, white & spring onions, garnished with fried shallots, pickled ginger & sesame seeds), warm chilli yasai salad (tofu with stir-fried peppers, mangetout, tenderstem broccoli & red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce & garnished with spring onions & cashew nuts), yasai samia curry (fragrant, spicy lemongrass & coconut curry with tofu, peppers, shitake mushrooms & baby plum tomatoes, served with white rice & garnished with spring onions, chilli & coriander).
Desserts: Pink guava & passion fruit sorbet, lemongrass & lime sorbet (both served with fresh mint).
Extras: Miso soup & Japanese pickles, chillies, Japanese pickles.
The menu also has vegan juices, beers, wines and other drinks listed.

Location:
Mermaid Quay.

Updated: 15/10/2017
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Japanese Restaurant

Unit r9, Friars Walk
Newport
NP20 1DW
Tel: 01633 481218
Website
Facebook

Opening Times:
Sun-Thu 11am-10pm,
Fri-Sat 11am-11pm

Recommended Recommended
Labelled Vegan Labelled Vegan

Number of Vegan dishes:
4 Sides, 6 Mains,
2 Desserts, 3 Extras

Price:
Sides £3.75-£5.75,
Mains £8.50-£10.95,
Desserts £4.25,
Extras £1-£1.95

Our comments: Wagamama have a vegan menu, consisting of the following dishes.
Sides: Edamame (steamed edamame beans, served with salt or chilli garlic salt), wok-fried greens (tenderstem broccoli & bok choi, stir-fried in a garlic & soy sauce), yasai gyoza (five steamed dumplings, filled with vegetables, served grilled with a dipping sauce), raw salad (mixed leaves, edamame beans, baby plum tomatoes, seaweed & pickled mooli, carrot & red onion, topped with fried shallots with a soy dressing).
Mains: Yasai itame (rice noodles in a spicy green coconut & lemongrass soup with tofu & vegetables, topped with stir-fried beansprouts, red & spring onions, bok choi, peppers, mushrooms & chilli, garnished with coriander & fresh lime), kare burosu ramen (shichimi-coated silken tofu & grilled mixed mushrooms on a bed of udon noodles in a curried vegetable broth, finished with pea shoots, carrot, chilli & coriander), yasai pad Thai (rice noodles in an amai sauce with tofu, beansprouts, leeks, chilli & red onion, garnished with fried shallots, peanuts, mint, coriander & fresh lime), yasai yaki soba (udon or rice noodles with mushrooms, peppers, beansprouts, white & spring onions, garnished with fried shallots, pickled ginger & sesame seeds), warm chilli yasai salad (tofu with stir-fried peppers, mangetout, tenderstem broccoli & red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce & garnished with spring onions & cashew nuts), yasai samia curry (fragrant, spicy lemongrass & coconut curry with tofu, peppers, shitake mushrooms & baby plum tomatoes, served with white rice & garnished with spring onions, chilli & coriander).
Desserts: Pink guava & passion fruit sorbet, lemongrass & lime sorbet (both served with fresh mint).
Extras: Miso soup & Japanese pickles, chillies, Japanese pickles.
The menu also has vegan juices, beers, wines and other drinks listed.

Location:
Friars Walk Shopping Centre, in the city centre.

Updated: 15/10/2017
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