Number of Vegan dishes:
1 Main, 1 Sharing dish,
1 Salad, 1 Sandwich,
2 Small dishes, 2 Sides,
Main £10.50, Sharing dish £13.90,
Salad £9.50, Sandwich £7.20,
Small dishes £4.90-£5.40,
Sides £2.50-£3, Pudding £4.60
Our comments: The dishes that are vegan and those with a vegan option available are marked on the menu. These are.
Seasonal: Sri Lankan green curry (w/ sweet potato, spinach, peas & broccoli, coconut sambol & yellow rice).
Sharing: Vegan mezze (muhammara w/ walnuts & za’atar flatbread, tempura sweet potato & broccoli w/ pomegranate molasses, grilled aubergine & rocket salad w/ tahini, gordal olives & marinated artichokes).
Salad: Pesto polenta (vegan option available).
Sandwich: Levantine wrap (vegan option available).
Small: Muhammara (red pepper & walnut dip w/ za’atar flatbread), tempura broccoli & sweet potato (w/ coconut sambol & green curry sauce).
Sides: Seasonal slaw, oven-ripened tomatoes.
Pudding: Marinated pineapple (w/ chai syrup, coconut sorbet & samosa crisps).
The curry, salad, tempura and sides are also gluten free.
On Whitchurch Road in the Heath area of Cardiff.