Comments: There is a vegan section on the menu with starters including garlic pizza breads, pizzette caprese (topped Italian flatbread), a spicy cannellini bean stew and mixed bruschetta, mains of two types of pizza (with vegan cheese), three pasta dishes and a risotto and three desserts; chocolate & hazelnut brownie with coconut & chocolate ice cream, vanilla poached pear and a trio of sorbets. Their vegan wines are labelled on the menu and include 5 whites, 4 reds, 2 rosés, a Prosecco and a Champagne. The staff are really helpful and it is recommended by vegans who have visited.