Comments: This is a great pub for vegans; almost all the menu is vegan except for one vegetarian dish. The vegan main options are chipotle bean, soy 'beef' or Southern fried jackfruit 'chicken' burgers and three dishes supplied by The Parsnipship served with couscous salad or fries; beetroot bomb, tandoori chickpea & lentil mashup and wild mushroom nut roast. All the sides and desserts are vegan. The sides are crispy jackfruit nuggets, faux chicken gravy, sea salt or garlic salt fries and house slaw. The desserts are homemade cupcakes, warmed cupcakes with ice cream and Oreo, Biscoff or Raspberry Ruffle shakes. Soya, almond, coconut & oat milks are available for coffees and teas.