Comments: Inform the staff that you are vegan as changes may need to be made to certain ingredients. The vegetarian soba noodle, udon noodle and cha han dishes can be suitable, if you state you require vegan. Sushi can be made vegan by not putting in animal ingredients. The maki rolls are based on cucumber and avocado and they offer rice paper as well as nori options. As for starters, the edamame are suitable and the vegetable gyoza are vegan but from an allergy perspective, may contain traces of milk.