Number of Vegan dishes:
3 Brunch dishes, 2 Sandwiches,
5 Tapas, 1 Burger
8 Sides, 1 Pudding
Brunch £1.95-£7.50, Sandwiches £6.50-£7.25
Tapas £4.25 each or 3 for £11.95,
Burger £8.95, Sides £2.50-£3.50,
Comments: There is a specific vegan menu but inform your server that you are vegan. Soya milk drinks and vegan friendly wines are available. The vegan menu is as follows.
Brunch : Vegan breakfast (grilled tomato, field mushroom, falafel, wood-roasted peppers, spinach, fried potatoes & baked beans with toast), avocado brunch with lime, chilli, coriander & tomato on toasted Puccia bread, toast (two slices of white or brown, with a choice of Tiptree jam, marmalade or Marmite).
Sandwiches (served with fries): Falafel, hummus & avocado sandwich with wild rocket & sumac in toasted Puccia bread, hummus & roasted red peppers panini with spinach & tomato tapenade.
Tapas (served with ciabatta): Patatas bravas, hummus with carrot tapenade, pomegranate & lemon oil, garlic mushrooms (chestnut, button & field mushrooms sautéed in garlic), falafels with red pepper hummus, avocado, tomato & chilli dip with toasted pumpkin seeds & smoked paprika.
Burger: Thai veggie (Spicy quinoa burger with edamame beans, pak choi, wood-roasted peppers, coconut sauce & sweet chilli jam served in a sourdough bun with house slaw & fries.).
Sides: Olives, ciabatta with balsamic & olive oil, house salad, house slaw, thick-cut chips, fries, sweet potato fries, spinach, cavolo nero, green beans & peas.
Pudding: Marshfield Farm sorbet (orange, mango & blackcurrant).
Hills Street runs off the Hayes between St Davids and St Davids 2 shopping centres, right in the middle of the city centre.