Comments: They have a vegan menu with appetisers, starters of soup, roasted vegetable taco, mezze platter and pea & mint tortilla with tofu, mains of tomato & pesto linguine, baked aubergine ratatouille with herb crumb, paella and hummus, sundried tomato & spinach linguine and desserts of blackcurrant crumble tart, chocolate & orange tart, dairy free ice creams and chilled chocolate custard with granola crumble. They always have vegan spread and plant milks available. The vegan friendly wines are listed on the wine list. The staff are extremely knowledgeable and accommodating.