Comments: They have a vegan menu comprised of starters of stuffed mushrooms, tomato bruschetta and soup, mains of nut roast, potatoes, vegetables & gravy, bean burger & chips, ratatouille & jacket potato, vegetable korma & rice and vegetable chilli & rice, sides of homemade chips, three types of seasoned chips and salad and desserts of chocolate fudge cake, chocolate brownie and three types of ice cream sundae.