Comments: The food is freshly prepared, so dishes on the menu can be adapted to vegan. They recommend giving advance notice so they are better able to prepare more options. Always have soya spread and soya milk available. They have a good understanding of veganism. The café does afternoon teas and is willing to cater for vegans with some notice. They also run monthly themed music and dinner evenings and will provide a vegan menu if given prior notice. An example of one of these five course menus is: Sharing plate comprising marinated wild mushrooms, red onion tartlet, homemade piccalilli & herb bruschetta, espresso cups of cauliflower & spring onion soup, shallot, red wine & rosemary pie with parsnip & apple mash & potatoes, vanilla ice cream, sharing plate of homemade desserts comprising spiced baked pear, plum tart & rum soaked raspberries.