Number of Vegan dishes:
Hors d' Oeuvres £3.80-£8,
Comments: The restaurant caters for vegans. All of the food on the vegetarian section of the menu can be adapted to vegan, except for the items that include satay sauce. The suitable dishes are as follows.
Soups: Vegetable hot & sour soup, vegetable noodle soup, bean curd & straw mushroom soup.
Hors d’ Oeuvres: Vegetable spring rolls, spring onion pancakes, sweetcorn & potato burger, minced vegetables with cashew nuts served with pancakes.
Main Courses: Mixed vegetables with cashew nuts served on bird’s nest, Szechuan bean curd, fried bean curd with salt & pepper, stir fried mixed vegetables in black bean sauce, stir fried mixed vegetables in Chinese curry, stir fried crispy bean sprouts in fresh chilli sauce, vegetable Singapore vermicelli, vegetable Singapore fried rice, vegetable Thai fried rice.