Comments: The pub can offer plenty of vegan starter and main options, with a pre-booking. The starters are hummus & flatbreads, aubergine fritters, soup, bruschetta and roast beetroot & red onion tarte Tatin. The main courses are stir fry, pasta dishes, curry, chilli and roasted vegetable & mushroom casserole topped with gratin potatoes. The food is apparently delicious.