Comments: The menu includes a labelled vegan main dish; vegan Moroccan roulade (cauliflower, chai seed & turmeric pastry filled with chickpea & pepper chutney, served with jacket potato & salad garnish).

Comments: Most of the vegetarian choices on the menu are available with a vegan option. They prepare a separate sauce that contains no dairy. Vegans should obviously avoid dishes such as korma, massala and paneer. They can prepare a suitable dal tarka with vegetable ghee. They advertise that they cater for vegans.

Comments: Café situated on the Treforest campus of the University of South Wales. There are labelled vegan sandwich options (e.g. chilli & lime houmous, falafel crumble, coriander & tomato salsa and vegan sausage), wrap options (e.g. vegan Cajun houmous & roast veg and vegan houmous, carrot & peppers) and a vegan sushi. There is usually a suitable hot food dish. Soya milk drinks are available.

Comments: There is usually something vegan available here. The menu changes frequently as it is all made freshly. Previously they have prepared avocado smash on toast, vegan curry and vegan lemon drizzle cake. Follow them on Facebook to get daily notifications of what is available; the vegan options always look great. Suitable coffees etc. can be made with soya or coconut milk.

Comments: There are two labelled vegan dishes on the menu: Homemade 4 bean chilli, served on rice with tortilla chips and sweet potato, pepper & coconut curry, served with ½ & ½.

Comments: Three vegan pizzas are offered: Vegan garden party, vegan hot pepper passion and vegan Scheese & tomato. All three include Scheese vegan cheese alternative as a topping. The sides of potato wedges and vegan Marmite scrolls and the pizza sauce dip are also suitable.

Comments: They have a three bean chilli loaded nachos including vegan mozzarella, roasted butternut squash & red onion served with rice, vegan burger and jam roly poly served with sorbet plus a selection of side dishes.

Comments: Vegan sausage is available as one of the Sunday lunch options. The gravy is definitely suitable but check if all the vegetables are vegan friendly. The Sunday menu also includes vegan latte and hot chocolate; made with oat milk. They use Linda McCartney sausages so they may be able to provide suitable options at other times.