Comments: A family run hotel and pub, with very helpful owners. There are a few vegan options on the menu; homemade vegetable chilli, Brazil nut & spinach roast and stuffed peppers filled with brown rice, sultanas, cashew nuts & mushrooms. All dishes come with the option of chips, jacket potato, rice or salad which are all suitable for vegan diets. If there are any other dishes on the menu that a vegan customer feels can be adapted to suit their dietary requirements, then they are more than happy to oblige where possible. Some of the homemade soups can be vegan but these change daily and may not always be available. Hotel guests can be provided with a vegan breakfast.