Comments: They can cater for vegan guests and are fully aware of the dietary requirements. They bake artisan bread each morning depending on guests’ preferences including vegan and gluten free. Vegan 3 course home cooked evening meals are available with 24 hours notice. Much of the produce comes from vegetable plot terraces carved into the mountainside and apples, pears, plums, damsons etc. from their orchard. They are proud to spend 80% within 10 miles and be powered totally by renewable energy.