Comments: Victorian country house hotel. Pre-booking is essential for the Winter Garden Restaurant; please advise when booking that you require a vegan meal. They have kindly supplied us with a list of menu options they are able to provide for vegans.
Starters:
All soups which are made with fresh vegetables using no butter or cream, large selection of natural sorbets, fresh asparagus, Artichoke & sweet peppers, Oozy polenta bianco, Avocado & vine tomato salad, Sauté wild mushrooms.
Main Courses:
Tuscan bean casserole, Asparagus risotto, Vegetable strudel.
Desserts:
A large selection of puddings with no cream or butter.

Comments: Townhouse offering luxury boutique bed & breakfast. Inform them you are vegan prior to arrival so they can ensure there is something suitable on the breakfast menu. Ffynnon has a policy of using seasonal locally produced ingredients and include non-meat based home-made alternatives on their menu. Keep stocks of non-dairy alternatives such as soya or rice milk and spreads.

Comments: inform the staff that you are vegan, they can provide suitable mains, sides and rice dishes.

Comments: If contacted ahead they can provide great vegan chocolate cake. Normally they have a vegan flapjack and oat and soya milks for teas & coffees.