Comments: There are two labelled vegan dishes on the menu; herbed sautéed mushrooms with sliced tomato on toast and penne pasta with tomato & basil. Inform the friendly, helpful staff that you are vegan, in case alterations need to be made; they understand the vegan diet well. There may be other dishes that can be adapted to be suitable. Soya milk is stocked for drinks.

Comments: Stall at the Farmers' market providing vegetarian food. A small amount of the produce is vegan but they will happily provide more if given notice. The pesto hummus and bread is great. Have a perfect understanding of veganism. Also offer vegan outside catering.

Comments: The menu labels dishes vegetarian and dairy free. if you inform the staff that you are vegan, they can tell you what dishes are suitable and what they can adapt to be suitable.

Comments: They have a specific vegan menu with the following options.
Breakfast: Bagel (with jam instead of cream cheese), smashed avocado bagel (avocado, tomato, onion, coriander), fresh fruit, toast with preserves (without butter), choose from the following breakfast side orders, tomato, mushroom, baked beans, hash brown, toast (without butter).
Starters: Small nachos (no cheese or sour cream), tomato soup with bloomer bread (without butter).
Mains: Jacket potato with salad & baked beans or Five-bean chilli (includes drink), sweet potato, chickpea & spinach curry (served with pilau rice, plain naan bread, poppadums), Five-bean chilli (rice, tortilla chips), quinoa salad (quinoa, rice, avocado, adzuki beans, grilled red & yellow pepper, red cabbage, chia seeds, kale, dressing), smashed avocado bagel with chips or salad (includes drink), teriyaki noodles (choi sum, carrot, red pepper, edamame beans, soy sauce, ginger, chilli, garlic, black & white sesame seeds, crispy onion).
Sides: Bowl of chips, quinoa side salad, side salad, peas, avocado, two char-grilled mini corns-on-the-cob.
Desserts: British Bramley apple crumble (without ice cream or custard), fresh fruit.
Children’s menu: Five-bean chill with Mexican rice, jacket potato with no-added-sugar baked beans.
Curry Club sides (only on Thursday): Onion bhajis, vegetable samosas, Bombay potatoes.
Soya milk is available for filter coffees and teas.

Comments: Explain to them you are vegan and don't want egg in your dishes. They can prepare suitable tofu appetisers, fried rice and vegetarian dishes made with mixed vegetables or beancurd. Avoid the free prawn crackers they like to hand out.

Comments: Small health food store with a good range for its size and small fridge and freezer sections. They will order products on request including VBites and Fry’s ranges. Also stock homebrew supplies.

Comments: The labelled vegan options on the menu are.
Mains: Sensational salad (Avocado & cherry tomato with mixed leaves, spring onion, carrot spirals & a drizzle of olive oil with cauliflower & kale brown rice or giant spiced couscous and Asian slaw or cucumber chutney), roasted vegetable jalfrezi (roasted new potatoes, red onions & peppers in a rich spicy sauce), chunky chilli tortilla (a grilled tortilla topped with mixed leaves & rustic chilli, with butternut squash, sweet red peppers, corn, black beans & kale, flavoured with lime, coriander & smoky chipotle chilli, drizzled with sriracha), vegan soya burger.
Sides: Saag aloo, garlic bread, Asian slaw.
Desserts: Apple pie (served with vegan ice cream).

Comments: Whilst the company state they do not market their products as vegan, in store they have an allergen book. This shows the vegetarian sausage rolls at two for £1 as suitable. They may not wish to state this as vegan due to possible cross contamination issues.

Comments: The Cafe at Clwyd Theatr Cymru. For vegans they have a large selection of salad items including green peppers, onions, pickles, beetroot & houmous, along with vegan dressings and mayonnaise. Suitable bread and wraps are available. In addition there are a variety of vegan hot meals, including 5 bean chilli, jacket potatoes and vegan sausage, mash & beans. They also stock vegan millionaire's shortbread. The staff can advise on what is suitable. It is advisable to ring ahead and book.