Comments: There is a separate vegan menu with starters of jackfruit wedges, balsamic mushrooms and buffalo cauliflower wings, mains of tikka masala, button mushroom bourguignon pie, Moving Mountains B12 burger, buffalo cauliflower tacos and aubergine butternut & pepper bake and desserts (all served with vegan vanilla ice cream) of raspberry jam donut pudding, chocolate & cherry cheesecake and rhubarb & ginger pudding. It also lists the vegan friendly drinks.

Comments: Health food store.

Comments: Nothing is suitable for vegans on the regular menu but they will create a vegan menu, if a booking is made. The chef is concerned that items that are already on the menu could possibly have ingredients that are not suitable, so would rather create a new specific menu than cause any issues. They have kindly supplied us with a sample vegan menu of what they can provide, as follows.
Starters: Pea & potato soup, tomato couscous salad with pepper dressing.
Mains: Vegetable curry with basmati rice, falafel bites with butter bean & tomato basil salad.
Sweets: Red wine poached pear, cherry & almond brownie.